How To Stir Fry
How To Stir Fry
Howtostirfry.com – Free tips, recipes and information on how to cook stir-fry. Info on how to make chicken, vegetable, beef, tofu, shrimp, pork, rice, and noodle stir fry. As well as sauces, homemade & famous chef’s recipes, and wok/stir-fry pan information.
Two Chinese cooking techniques fall under the category of stir frying these are ch?o and bào there are differences between the two methods in the amount of heat, speed of cooking and frequency of tossing. The stir-fry technique was created originally by the Chinese to save fuel through reduction of cooking time, with more time being spent on the preparation of the food. The original flavours of the food are preserved by these methods of preparation and cooking giving stir fried food its fresh flavoursome taste.