Ingredients

Peppers, carrots). Sauce pre-prepared (sesame/ginger would be ideal). Beef Stir FryServes 4-60.5kg boneless top beef sirloin steak.

4 cups fresh vegetables (broccoli florets, sugar peas, bell

1/2 cup stir-fry

1/8 to 1/4 tsp crushed red pepper.

1 garlic clove chopped/pressed.

2 tbsp unsalted dry-roasted peanuts crushed.

3 cups hot cooked rice.

Directions

Chop the beef into thin strips about 1 inch in length.

Chop and dice the vegetables.

Add vegetables and 3 tbsp of water into stir-fry pan/wok, cook on medium to high heat for 4 mins then remove.

Add the beef and garlic to the same pan and stir-fry for 1-2 minutes until the outside of the beef is browned

Return the vegetables to the pan. Add stir-fry sauce and red pepper and heat thoroughly. Add half of the crushed peanuts.

Spoon over rice/noodles. Sprinkle the remaining peanuts over the food, and serve.